← Back to recipes
Dinner

Bone Broth Turmeric Chicken Soup

⏱ Prep: 15 min 🍳 Cook: 25 min Servings: 4 380 kcal / serving
GlutenFree DairyFree

Health-Supporting Foods

Turmeric ★ Primary
Anti-inflammatory Antioxidant Antibacterial Antifungal Antimicrobial Immune support Digestive support Detoxifying Blood support Liver support Heart health Brain/Cognitive support Hormone support Skin support Anti-cancer
Learn more →
Ginger
Anti-inflammatory Immune support Digestive support Detoxifying Heart health Hormone support
Learn more →
Garlic
Anti-inflammatory Antiviral Antifungal Immune support Digestive support Liver support Heart health Anti-cancer
Learn more →
Bone Broth ★ Primary
Learn more →

Nutrition per Serving

26g Protein
3g Fiber
35mg Magnesium

🧺 Ingredients

4
Recipe base is 4 servings. Adjust to scale ingredients and cost.
  • 6 cups Bone broth $4.50
  • 1 lb Chicken breast $3.25
  • 1 tsp Turmeric powder $0.05
  • 4 cloves Garlic cloves $0.32
  • 1 tsp Fresh ginger $0.05
  • 1 medium Onion $0.35
  • 2 medium Carrots $0.30
  • 2 stalks Celery $0.40
  • 2 tbsp Fresh parsley $0.10
Estimated total (4 servings) $9.32
Per serving $2.33

Instructions

👩‍🍳 Cook mode
1. Sauté onion, garlic, and ginger for 3 minutes.
2. Add turmeric, then pour in bone broth.
3. Add chicken breast and vegetables. Simmer 20 minutes.
4. Shred chicken. Season and garnish with parsley.
Build a plan with this recipe
More